Great grazing ...

I was treated to dinner out by David, Sonia and Rich last night by way of an early celebration of my birthday next week.
We picked Rubyos in Newtown as it is a personal favourite.
Classed as an 'Australian Grazing Menu', Rubyos is pretty much tapas without the Spanish twist.
We had a superb six plates (lesson learned from our last visit for Sonia's birthday, where we could face the seventh and eighth plates ordered) and stunning desserts - complete with celebratory sparklers in mine - and I was thoroughly spoiled.
A cracker of a night.